Sweet Tooth Cookie Pops

These fun cookie pops are perfect for birthdays, bake sales, and party favors.

Ingredients

  • 1 bag Kova Baking Sweet Tooth Cookie Mix
  • 1 egg
  • ½ cup softened butter
  • White chocolate, melted
  • Sprinkles
  • Lollipop sticks

Directions

  1. Prepare the cookie dough.
  2. Roll into small balls and flatten slightly.
  3. Insert a lollipop stick into each cookie.
  4. Bake for 9–11 minutes.
  5. Cool completely.
  6. Dip half of each cookie into melted white chocolate.
  7. Decorate with sprinkles and allow the chocolate to harden.

Kova Tip: Package each cookie pop in a clear treat bag tied with ribbon for a fun homemade gift.

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